Authentic South has been featured here.

"A whole new wave of writers and photographers are eschewing traditional platforms to share the modern foodscape in their own ways. Welcome to the age of indie food media. The grassroots Authentic South podcast serves up a host of genuine characters, from the watermen of Tangier Island to Knoxville's Biscuit Queen." - Jennifer V. Cole, "The A to Z Guide to Southern Food," Southern Living

"It’s too easy to just do good ol’ boy tales and grandma-cooking remembrances. Latham’s stories illuminate the South today, in all its complication and delight." - Kathleen Purvis, Food Editor, The Charlotte Observer